A welcome worth savoring.
Start with passed hors d’oeuvres, a food display, or stationed appetizers while your guests settle into the celebration.
Explore appetizers & cocktail receptions ↗
Family-owned in Naples since 2015Serving Southwest Florida
A Two Guys Hospitality Group company
Two Guys Catering · Naples & Southwest Florida
Wedding catering in Naples
& Southwest Florida.
A menu that feels like you. Food prepared with care. A team looking after the details so you can enjoy your wedding.
From a private beachfront home to a venue reception, we plan your food, bar service, staffing, and rentals around your guests and the way you want to celebrate.
Chef-led. Personally planned.
Make the meal
part of the memory.
Two Guys Catering is a family-owned Naples catering company founded by brothers Peter and Larry Falisi in 2015. Chef Larry and our team bring food and hospitality together, from the first cocktail-hour bite to dinner and dessert.
We cater weddings in Naples, Marco Island, Bonita Springs, Estero, Fort Myers, Cape Coral, and Lehigh Acres. Share your venue or private-home location so we can discuss access, setup, and the service your celebration needs.
The team behind the celebration
Good food.
Thoughtful execution.
For staffed weddings, we can coordinate chefs, servers, bartenders, and event captains, along with tables, chairs, linens, dinner-service rentals, setup, and breakdown.
We work alongside your planner and venue on timing and logistics. Your proposal confirms the team, equipment, rentals, and services included, with a plan built around your wedding.
Real celebrations with Two Guys
See the food.
Picture your celebration.
Beachfront Wedding Catering in Naples
Passed appetizers, a plated chicken and Gulf grouper dinner, and sunset tables beside the beach.
Explore the wedding ↗
Live-Fire Wedding Catering at Eleven Eleven Central
Chefs at the grill, a Brazilian skirt steak carving station, and a dinner buffet made for celebrating.
Explore the wedding ↗
Wedding Catering at Shangri-La Springs
A courtyard cocktail hour, filet carved to order, and a full catering team in Bonita Springs.
Explore the wedding ↗What should we share when we inquire?
Send your date, venue or event address, estimated guest count, menu ideas, preferred service style, budget, and any dietary needs. Those details help us shape a proposal around your celebration.
Can you cater a wedding at a private home or beach location?
Yes. Our wedding stories include a private beachfront home in Naples. Share your location so we can review kitchen access, setup, rentals, and service requirements with you.
Can we choose between plated dinner, buffet, and chef stations?
Yes. We offer dinner served at the table, staffed buffets, interactive chef stations, and cocktail receptions. We’ll help choose a format that fits your guests, venue, and timeline.
Can we include bartenders and rentals?
Yes. Bar service is available with Two Guys catering. We can coordinate staffing and rentals for your wedding; your proposal confirms the beverage plan, equipment, and services included.
How much does wedding catering cost?
Your proposal is based on your menu, guest count, location, staffing, rentals, and service needs. Share your budget and priorities so our team can recommend a plan.
When is our wedding date reserved?
A deposit secures your date. An inquiry or proposal alone does not reserve it. Reach out early; your proposal will explain the deposit and booking details.
How do we discuss allergies and dietary needs?
Include allergies, dietary restrictions, and guest preferences in your inquiry. Discuss specific requirements with our team so they can confirm what can be accommodated.
Your wedding starts with a conversation
Bring us your date.
Tell us your vision.
Share your venue, guest count, favorite foods, and priorities. We’ll help plan wedding catering that belongs to your celebration.